Henry's Restaurant

Serving the Outer Banks since 1989

There’s Something for Everyone at our Kill Devil Hills Restaurant

Focusing on down-to-earth, no-frills and delicious fare at affordable prices, Henry’s serves three meals a day. Whether you want a quick bite before work or to linger over a big morning meal and bottomless coffee, or a mimosa or Bloody Mary, breakfast at this Kill Devil Hills restaurant offers traditional favorites like omelettes, hot cakes, French toast, eggs Benedict, homemade biscuits, breakfast sandwiches, creamed chipped beef, sausage gravy, grits, baked apples and much more. 

At lunch and dinner we are known for our fresh, local seafood, from our famous she crab bisque to crab cake sandwiches to seafood platters with all the fixings and hushpuppies. We even have snow crab legs and steamed shrimp. Our customers appreciate that we satisfy all appetites with platters and sandwiches for both lunch and dinner along with an all-you-can-eat fried seafood option at dinner. Burgers, steaks, prime rib, chicken, pork BBQ, pork chops – you’ll see that there’s something for everyone on the menu at this Kill Devil Hills restaurant. We offer soups and salads, appetizers and a children’s menu with offerings like popcorn shrimp, chicken tenders, mac & cheese and corn dogs. We always recommend that you save room for dessert. Customer favorites include Key lime pie, coconut cream pie, lemon meringue pie and hot fudge cake.

Daily Specials at our Kill Devil Hills Restaurant

Besides our large and wide-ranging menu, Henry’s offers off-the-menu specials every day. We have an omelette special every morning in our Kill Devil Hills restaurant. Each weekday look for comfort-food specials like meatloaf, ham and cabbage, chicken Alfredo, chicken and pastry, trout and fried chicken livers. When in season, we offer seafood specials like fresh soft shell crabs.